Inspired by the Strong Dark Ales of Belgium but given a non-traditional twist, our Belgian-Style Stout is dark and rich with malt flavors of toasty caramel and dark fruit (plums/figs) and a bittersweet roasted character, which complements spicy flavors imparted by the Belgian yeast fermentation.
The Mountain Sun
Boulder, CO USA
|Malts||Aromatic, CaraAroma, Chocolate Malt, Extra Dark Crystal, Flaked Wheat, Maris Otter, Midnight Wheat, Munich, Roasted Barley, Special B|
|Hops||Magnum, Styrian Golding|