O’Stengl’s Dry Irish Stout (2) 3.25

The Mountain Sun // Boulder, CO ABV: 4.8%

Our classic Dry Irish Stout utilizes a traditional malt profile based on 2-row and roasted barley with the addition of flaked barley to increase body, sweetness, and head retention. East Kent Golding hops are added at the beginning of boil to balance the malt sweetness. Formerly called “Old School Stout” prior to receiving a Cease & Desist from a certain Delaware Craft Brewery.

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Brewed By

The Mountain Sun

The Mountain Sun
Boulder, CO USA


Malts2-Row, Flaked Barley, Roasted Barley
HopsEast Kent Golding
YeastsDry English Ale

User Ratings

On February 8, 2019, watermelonkid rated this stout:
"If you don’t like this, you don’t like stout."
On February 16, 2019, shortnstout rated this stout:
"Solid stout. Easy drinking. Nitro is key. "
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