This American-Style Imperial Stout has dominant flavors of chocolate and roast balanced by huge citrus and pine flavors contributed by American hop varieties. The American Ale yeast has a clean fermentation profile and accentuates the flavors of the malts and hops.
*Dry-hopped in Fermenter
Brewed By
The Mountain Sun
Boulder, CO USA
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Stats/Ingredients
| ABV | 10.7% |
| OG | 1.103 |
| Malts | 2-Row, Aromatic, Black Malt, Caramalt, Extra Dark Crystal Malt, Roasted Barley |
| Hops | Chinook, Crystal, Magnum, Simcoe |
| Yeasts | American Ale *Dry-hopped in Fermenter |
