Blucifer is a kettle-soured stout, acidified with Lactobacillus and fermented with a fruit-forward blend of Brettanomyces. It is then aged on raspberries for crazy fruit flavor. Contains lactose.
Brewed By
Odd13 Brewing
Lafayette, CO USA
website
Stats/Ingredients
ABV | 4.0% |
Adjuncts | Lactobacillus, Raspberries |
Yeasts | Brettanomyces |